Cajun Steak Marination

Bold, Spicy & Smoky Cajun Flavor

Indus Spices Cajun Steak Marinade is specially developed for HORECA, restaurants, BBQ outlets, cloud kitchens, and food manufacturers, delivering a bold combination of spicy, smoky, savory, and aromatic Cajun flavors with consistent taste and quality in every batch.

Ideal For

• Beef Steak
• Chicken Steak
• Grilled Meat
• BBQ
• Restaurants & HORECA

Key Features

• Authentic Cajun-style flavor
• Spicy, smoky & savory taste
• Excellent flavor penetration
• Consistent taste and quality
• Easy commercial application

Preparation

1 kg Cajun Steak Marinade Powder is sufficient for 10–12 kg of meat.

Mix:

• 1 kg Marinade Powder
• 1.9 kg Water
• 100 g Vegetable Oil

Mix thoroughly and apply evenly to 10–12 kg meat. Marinate before cooking for best flavor.

Packaging Option

• 1 kg